How to Make Perfect Vegetable and Meat Daube

Vegetable and Meat Daube.

Vegetable and Meat Daube You can cook Vegetable and Meat Daube using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Vegetable and Meat Daube

  1. It's of casserole.
  2. It's 1 medium of onion.
  3. It's 3 clove of garlic.
  4. It's 400 grams of chopped tomatoes.
  5. Prepare 2 tbsp of Vegetable oil.
  6. Prepare 1 liter of vegetable stock.
  7. You need 500 grams of beef cubes.
  8. You need 500 grams of frozen bag of sweet potato and butternut.
  9. Prepare 1 cup of carrots.
  10. You need 2 cup of red wine.
  11. Prepare 1 tbsp of thyme.
  12. Prepare 1 tbsp of oregano.
  13. It's 1 tsp of salt.
  14. It's 1/2 tsp of black pepper.

Vegetable and Meat Daube instructions

  1. soak for 1hour beef in 1 cup of wine with oregano and thyme.
  2. preheat oil in a non sticky casserole, put onion and garlic. cook until golden and remove from casserole.
  3. remove beef from wine and grill in same casserole. when done remove and put back onion garlic and all vegetables. keep stiring until vegetables are half cooked.
  4. put remaining ingredients in casserole, boil then leave casserole covered on low heat to simmer for 2 hours.
  5. serve with bread.

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