How to Cook Yummy Lobster Chowder

Lobster Chowder.

Lobster Chowder You can cook Lobster Chowder using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Lobster Chowder

  1. You need 8 oz of steamed lobster tail,head or claw meat diced.
  2. Prepare 6 strips of bacon cooked n crumbled.
  3. Prepare 2 of med potatoes diced and cooked.
  4. You need 1/2 qt of heavy cream.
  5. Prepare 1/2 qt of milk.
  6. You need 3 tbsp of butter.
  7. It's 1 tsp of flour.
  8. You need 1/2 of small onion diced.
  9. It's pinch of garlic powder.
  10. You need to taste of salt n pepper.

Lobster Chowder step by step

  1. In med frying pan melt butter untill golden brown.
  2. Add onions and cook 1 min.
  3. Add flour and wisk to make rue.
  4. Wisk in heavy cream.
  5. Add milk and wisk till cream sauce thickens.
  6. Add salt n pepper to taste.
  7. Add lobster and potatoes and let simmer for 10 min.
  8. Serve in bowls and sprinkle bacon on top and enjoy.

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